Finnish Spinach Soup (Pinaattikeitto)
Ingredients
- 3 tablespoons margarine
- 5 tablespoons all-purpose flour
- 1 liter milk
- 150 g finely chopped frozen spinach, thawed and drained
- 1 teaspoon salt
- 1 teaspoon sugar
- 1⁄8 teaspoon white pepper
- 4 hard-boiled eggs
Instructions
- soften oleo during a pot, add flour and blend well with a whisk.
- Add concerning 1/2 the milk and whisk vigurously to urge eliminate any lumps. Keep whisking till the mixture thickens and begins to boil.
- Add the remainder of the milk and also the spinach, whisk. enable to boil for a number of minutes. Keep stirring typically as milk-based soups continue very cheap of the pot easily!
- Add salt, sugar and white pepper, mix.
- Divide between soup bowls; peel cooked eggs, halve them, and place 2 egg halves on high of every bowl of soup.
source http://recipetocooking.blogspot.com/2018/12/finnish-spinach-soup-pinaattikeitto.html
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