Pan Fried Apples
Pan Fried Apples
Ingredients
- 3 granny smith apples
- 5 tbsp butter
- 3 tbsp brown sugar
- 1/2 tsp cinnamon
Pan Fried Apples
Instructions
Peel, core and slice apples to 1/4 or 1/2 in. thickness.soften butter over medium heat.
Add apples to butter and canopy (stirring occasionally) for approx. 6-8 minutes.
Once apples ar soft, stir in sugar and cinnamon.
Cook extra 2-4 minutes. Serve now.
source http://recipetocooking.blogspot.com/2019/06/pan-fried-apples.html
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