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Cajun Maple Mahi-Mahi

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Ingredients 

  • 1⁄8 cup maple syrup
  • 3⁄4 tablespoon cajun seasoning (can use more or less depending on whether or not you want a sweeter or spicier piece of meat)
  • 1⁄2 teaspoon garlic powder
  • 2 mahi mahi fillets

Instructions

  • combine all ingredients along apart from fish. Spoon mixture over fish.
  • Place fish into shallow pan (sprayed heavily with preparation spray) and sautee with onions if desired for regarding 3-5 minutes on the primary aspect and 2-3 minutes on the second aspect. Add a lot of of the sirup mixture if you wish.
  • Best served with rice.


    source http://recipetocooking.blogspot.com/2019/01/cajun-maple-mahi-mahi.html

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