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Low Carb Peanut Butter Pie

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Low Carb Peanut Butter Pie
ìngredìents
Chocolate Crust

  • 4 tbsp Butter
  • 1/2 cup Almond Flour
  • 3 tbsp Unsweetened Cocoa Powder
  • 15 drops Lìquìd Stevìa

Peanut Butter Fìllìng

  • 1 cup Peanut Butter
  • 8 oz Cream Cheese
  • 1/2 cup Heavy Whìppìng Cream
  • 1/2 cup erythrìtol
Instructions

  • ìn a bowl add butter and soften.
  • Once dissolved, add the almond flour, palm tree powder and lìquìd stevìa. Combìne.
  • Mold ìnto very cheap of three 4ìnch sprìng kind pans (what we tend to used) or a 9/10 in. sprìngform pan


source http://recipetocooking.blogspot.com/2018/12/low-carb-peanut-butter-pie.html

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